Mezze: Sabzi Khordan
Last month, we had the pleasure of sharing our first M&D interview after a lovely conversation with Chef Louisa Shafia. Louisa introduced us to sabzi khordan, a fresh herb platter … Continue reading
Mezze: Carrot Hummus
What? Carrot Hummus? We’re not kidding. While Jaime was reading on up spice combinations for the first ever M&D workshop earlier this week, I was poking around to learn about … Continue reading
Mezze: Creamy Parsnip Hummus
Our friend Jeff thinks this recipe is worth its weight in gold. Be prepared to send guests home with a little extra helping or to devour it all on your … Continue reading