A Mezze & Dolce Picnic
We had this great idea. Jacque was in the Bay for a brief stint, so we busted out our knives and aprons and threw together our first-ever M&D picnic. That … Continue reading
Mezze: Za’atar Buttermilk Biscuits with Honey Butter
It’s not every day that you find buttermilk biscuits on a Mediterranean food blog. But if it were up to me, I’d find buttermilk biscuits everywhere. Every menu. Every brunch. … Continue reading
Mezze: Potato Frittata with Za’atar Tomatoes
Not everyone feels lucky to know their in-laws, but I often feel like I won the in-law lottery. They’re funny, welcoming and thoughtful. Every holiday season, I wonder if they’ve been … Continue reading
Mezze: Chicken Peach Lamejun (Flatbread)
I’ve been in the middle of a reading drought lately. Every time I pick something up, I fall asleep on my husband’s shoulder, or get distracted by whatever’s on the … Continue reading
Mezze: Tomato Za’atar Crostini
This mezze combines some of my favorite things – salty feta cheese, tangy za’atar, and juicy tomatoes – atop crusty bread. These crostini work well as a first course or … Continue reading
Mezze: Buttery Hummus with Za’atar and Challah
My husband and I like to have people over for Friday night Sabbath dinner – one of the few times we can relax over good food and lively conversation with … Continue reading
Mezze & Dolce 